Description

This is a small, monogynous (single-queen) ant species that establishes colonies consisting of only a few hundred workers. The whole colony can fit in a small space long-term. In the wild, they inhabit warm and dry environments in Western Europe and the northwestern regions of Africa. They dig their nests into the soil and adapt well to various environments. Both the queen and the workers are dark brown. They successfully find food both at ground level and on various surfaces. Their care is recommended for beginners, however, due to their small size, they require special patience and attention. It’s essential to be careful about the tiniest gaps in the ant farm and to ensure they do not get stuck in the water drops or liquid food like honey. The workers are shy, avoiding conflicts with other ant species and insects, so they should only be fed dead insects, as they do not hunt live prey. In extreme situations, they will defend themselves with their stingers, but if possible, they prefer to hide.

Feeding: In addition to honey and insects, small amounts of oil seeds (e.g., walnuts, hazelnuts, sunflower seeds) can occasionally be offered to provide all the necessary nutrients.

Reproduction: In the first year, they raise only 3-10 workers. By the second year, the population can reach up to 30-50 workers. A mature colony typically has only a few hundred workers.

Hibernation: It requires hibernation from November to the end of February at 15°C.
More information about hibernation is available in this video.